Codi’s Kitchen

Absolutely loved this place! 🍣✨ They offer all-you-can-eat sushi that’s freshly prepared to order, and every dish I tried was delicious. The customer service was fantastic too — really friendly, quick, and attentive. What I loved most is that you get to try so many different types of food without feeling rushed or limited. It’s perfect for someone like me who enjoys variety! And the best part? You can enjoy the full all-you-can-eat experience even if you’re dining alone. YES — a table for one is welcomed, and you can order anything you want from the menu without judgment. I absolutely loved having the freedom to try everything at my own pace. Highly recommend! 🙌🍱

10/10 sushi, small plates, the lot! The food is incredible , service is friendly & prices are reasonable. I wish I could eat here everyday. Heavily recommend the salmon karaage 😍

The service from all the team was incredible, they were knowledgable and explained the concept of Codi’s kitchen to us. The food was high quality and absolutely delicious - we can’t wait to visit again and try more dishes

It was my first time here and the food was sensational. Their hit bang bang cauliflower was tender and flavoursome and I could actually eat it (had many past experiences in other restaurants where the cauli has been too hard). The short ribs and kimchi fried rice were also very good! Highly reccomend

A nice Asian fusion restaurant in the heart of Prestwich. We came on the recommendation of various different people, and had a bit of a mixed experience. We booked for 2 but probably didn't need to as it had just opened (at 12) and wasn't very busy. Although I'd probably recommend booking if you're coming at peak time as I think they can get very busy. We ordered a couple of small plates (salmon karaage, short rib, bang bang cauliflower), a sushi roll (salmon bomb) and inari nigiri (tofu pockets). The small plates were actually very generous portions and we probably ordered too much, but if you're with a larger group then it'll be perfect. The salmon karaage was nice, very crispy but also not overcooked or too oily. The bang bang cauliflower was also crispy and saucy, but I think the cauliflower was a bit overcooked and too mushy. I enjoyed the braised short rib, there was a lot of meat on the bone but it was a little dry. Not too much of a problem because there's a lot of sauce to go with it. Unfortunately the sushi roll was disappointing. The rice was overcooked as was the salmon tempura filling. It tasted a bit like day-old salmon tempura, very chewy. The overall flavour was nice though, and we still ate it all. We wondered if maybe it was because we came at opening time so they had leftover ingredients from the day before to use up. I'd probably still come again to try their other small plates, but may avoid the sushi next time. The interior is very nice and welcoming, as are the staff.